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An introduction to the Historical and Cultural Development of Coffee in the World: an introduction to the Origin of Coffee Culture in Turkey
Coffee in the ancient Middle East, like the legendary myth of the 1001 night, is a veiled girl with a thousand faces, which can not only help get close to God, but also wash the spring of sadness. When it comes to coffee, we have to mention the Middle East (Turkey) coffee, because whether from the perspective of Islam or Christianity, the origin of coffee is in the remote and mysterious mountains of the Middle East. After the thirteenth to fifteenth centuries,
2016-01-07 World Coffee History Cultural Development introduction Turkey Coffee Culture Origin hair -
A brief introduction to the characteristics of Iron pickup Coffee beans introduction to Pacamara Coffee in Guatemala
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street coffee-Arabica Coffee, Pacamara introduction Arabica, also known as small-grain coffee beans, originated in Ethiopia. Arabica coffee trees mostly grow at an altitude of 10002000 meters above sea level, are hardy, and the suitable growth temperature is 1524 ℃.
2019-11-21 Pickup coffee beans features profile Guatemala Parka Mara coffee introduction -
An introduction to the Origin of Coffee in Kenya, one of the most acidic Coffee producing areas
Professional baristas please follow the coffee workshop (Wechat official account cafe_style) although coffee cultivation actively carried out in countries such as Ethiopia has begun to be surprisingly cultivated in Kenya, but it is not yet completed. How has Kenyan coffee become a popular premium brand in European countries? The introduction of coffee is said to have been brought to Kenya in the late 19th century. nineteen
2017-12-20 Sour good coffee origin one Kenya history introduction professional -
Costa Rica Finca La Guaca Precious Manor introduction Costa Rican Coffee introduction
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Costa Rican coffee has a history of more than 200 years. It is not only an important basis for the country's economy and people's livelihood, but also an indispensable role in the global coffee history. In the past decade, it has become popular all over the world as a micro-processing plant, in this small Central American country.
2018-07-05 Costa Rica Finca Guaca Treasure Manor introduction Coffee -
Introduction of main Coffee producing areas in China introduction of Yunnan small grain coffee producing areas
Coffee cultivation in China is mainly concentrated in Yunnan and Hainan.
2016-07-11 China coffee main producing areas introduction Yunnan small grains -
Why is Kenyan Coffee washed? an introduction to the characteristics of Kenyan Coffee washing
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Front Street Kenya BlackBerry Muse Coffee introduction although it started late, Kenya's unique altitude, geology, latitude, processing methods and varieties have made it an important position in the boutique coffee industry. High altitude, low latitude and fertile soil produce good coffee
2019-11-28 Kenya coffee why water washing features introduction specialty knowledge -
The Development History of Coffee in China-- an introduction to the Cultural process
The Development History of Coffee in China-- introduction to the Cultural process with the popularity of coffee, a drink with a long history, coffee is being accepted by more and more Chinese people. Some data show that China's coffee consumption is increasing year by year, and is expected to become an important coffee consumer in the world. Today, Yunnan coffee produced in China's own land, with its noble quality, low-cost
2016-11-02 Coffee Development History China Culture course introduction -
Introduction of Colombian Coffee Culture introduction of Colombian Coffee Flavor Manor
Each caffeine variety has a different origin and has its own strong character, such as the masculine Mantenin, which resembles the character of an iron and steel man, and the mellow, fragrant Blue Mountain Coffee, which is called the gentle woman's yearning addiction. Columbia Super Coffee, which has always been light-scented, is the most suitable for those who like light sex. Such people do not want to drink coffee as a serious thing, from
2016-07-22 Columbia coffee culture introduction coffee flavor taste manor each kind -
Sumatra coffee with rich and solid taste. Taste introduction Sumatra coffee production introduction
Mantenin coffee is produced in Sumatra, Indonesia, Asia, otherwise known as Sumatra coffee. Her flavor is very rich, sweet, pure bitter, mellow, with a little sweet and slightly sour, drink after a long aftertaste and aftertaste. Most coffee lovers drink it as a single item, but it is also an indispensable variety for blending coffee. Taste Mantenin Coffee Mantenin: rich and solid taste
2016-07-29 Taste Rich Solid Sumatra Coffee Flavor Introduction Yield Mante -
Introduction to the quality of Yunnan small Coffee the latest introduction to high-quality coffee beans
Yunnan small-grain coffee, that is, Arabica coffee, now belongs to an awkward position in the international market as well as in China. For example, coffee shops rank low in individual coffee, and the cheapest coffee is Yunnan coffee. This is an issue that cannot be avoided. Since you ask the landlord what is the difference between the main producing areas and the main producing areas, let's tell the story of the variety. Yunnan can be said to be present.
2015-12-30 Yunnan small grains coffee quality introduction boutique coffee beans latest -
An introduction to the characteristics of Manning
Manning coffee is produced in Sumatra, Indonesia, Asia, also known as Sumatran coffee. Her flavor is very rich, fragrant, bitter, mellow, with a little sweetness. Most coffee lovers drink on their own, but it is also an indispensable variety for blending coffee. The flavor is very rich, fragrant, bitter, mellow, with a little sweetness. Most coffee lovers drink on their own.
2016-05-23 Mant characteristics introduction Coffee produced in Asia Indonesia Sumanda -
Yemeni Coffee Flavor Taste Manor Introduction Yemen Fine Coffee Bean Introduction
Yemeni coffee has many varieties, mostly named according to its origin and type, with different flavors, such as fresh wood, tobacco, musk, fruit wine, roasted nuts, cocoa and warm seasonings. Moha coffee is especially so. At present, Yemen moha coffee is most famous in the market, such as Ismaili, Matari, Sanani and other varieties. Sanani coffee beans are medium in size and have fruit wine style.
2016-07-22 Yemen Coffee Flavor Taste Manor Region Introduction Boutique Coffee Bean -
An introduction to the Cultural History of Coffee Bean Story in Ethiopia
Introduction to the Cultural History of the Ethiopian Coffee Bean Story Getachew Mengistie, director of the Ethiopian Bureau of intellectual property, bluntly pointed out that farmers sell raw beans for $1.45 per pound, while Starbucks sells for $26 per pound in the United States, a price difference of 18 times. The reason is that Ethiopia does not know how to use intellectual property rights to create value for farmers.
2016-12-12 Ethiopia coffee beans stories cultural history introduction -
Introduction of the world's top boutique coffee beans: an introduction to Yega Xuefei, a manor in Africa.
Yirga cheffe is a small town in Ethiopia, 1700-2100 meters above sea level, and it is also synonymous with Ethiopian boutique coffee. Since ancient times, it is a wetland, the ancient saying Yega yirga means to settle down, and Sheffield cheffe means wetlands, so Yejasuefi means to let us settle down in this wetland. Strictly speaking, Yega Xuefei is Ethiopia.
2016-01-05 World Top boutique Coffee Bean introduction Africa producing area Manor Yega Sheffield -
Detailed introduction of boutique Papua New Guinea Coffee all Starbucks coffee beans and introduction
Papua New Guinea coffee flavor and taste characteristics: full particles, moderate acidity, mellow taste. The top coffee beans in Papua New Guinea are as beautiful and precious as the country's national bird of paradise. As coffee in the country is widely grown in the highlands of 1300 to 1800 meters above sea level, coffee beans are plump and varied in taste, with pleasant acidity and fruit-like sweetness.
2016-05-04 Boutique Papua New Guinea coffee details introduction Buck yes coffee beans -
Introduction of Rosa Coffee beans in Panamanian Jade Manor introduction to Baru Volcano production area
This rose summer from the Jade Manor of Panama grew up in the Boquete producing area at an altitude of 1500-1800 meters above sea level. When we tested the baking in the first pot, the baking degree was close to an explosion, with a great aroma of sweet-scented osmanthus and jasmine, as well as the sweetness of toffee candy and Sugar cane juice, with strawberry aromas and strong but soft citrus citric acid. On the whole, we will not lose to Ren.
2016-07-06 Panama Emerald Manor Rose Summer Coffee Bean introduction Baru Volcano producing area -
Brief introduction of Indonesian Coffee brief introduction of Indonesian Coffee Bali Coffee producing area Sumatra
Lintong coffee from North Sumatra
2016-07-06 Indonesia Coffee profile producing area Bali Sumatra -
Introduction of coffee producing areas in Sumatra, Indonesia; introduction of Java coffee growing environment; introduction to Lasunawa
Java: Java Coffee Java is Indonesia's most economically developed island and the most densely populated area. Jakarta, the capital of Indonesia, located in the northwest of Java, is the largest city in Southeast Asia. In addition, Indonesia's second and fourth largest cities are located on the island of Java. Java is the first region in Indonesia to grow coffee and has taken the lead in the world coffee market as early as the 18th century.
2016-07-05 Indonesia Sumatra coffee producing areas varieties introduction Java planting environment region -
Coffee Manor introduction: detailed introduction of several major estates that have won the prize in the World COE Competition
NO.1 giant elephant beans RMB:126 half a pound of the most authoritative coffee bean evaluation competition: COE award-winning manor Finca Buenos Aires produced, issued an order for roasting. Planted at an altitude of 1500 meters, the fruit is huge and full, the beans are hard, sweet and charming, regardless of size and flavor are close to Blue Mountain 1, also known as the Central American Blue Mountains. Giant elephant beans, much bigger than regular coffee beans, NO.2 beans
2015-12-11 Coffee Manor introduction World COE Competition Prize Grand Manor detail N -
An introduction to the Flavor of aged Sumatran Coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Qianjie Coffee-Old Manning Coffee introduction the most famous coffee producers in Asia are the islands of Malaysia: Sumatra, Java and Kaliman. Among them, Sumatra Manning coffee from the Indonesian island of Sumatra is the most famous.
2019-11-25 Sumatra Coffee Aging treatment Flavor introduction Specialty knowledge Cross